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Spring Lamb Producers and Retailers

  1. Bristol Farm Shop

    Bristol, Bristol

    Welcome to Bristol Farm Shop - Bristol's Online Farm Shop


  2. Priory Farm Dairy

    Radstock, Somerset

    Farmhouse Cheesemakers producing rended cheddar, waxed mature cheddar, and traditional oak-smoked ch...


  3. Hazelbury Partners

    Corsham, Wiltshire

    Hazelbury Manor is a fully organic family run farm, producing Wiltshire Horn lamb, Saddleback pork a...


  4. Douglas Willis

    ,

    Online butchers selling the freshest meat online. Buy high quality meat such as steak, lamb, beef, s...


  5. Somerset Organics

    Bruton, Somerset

    Organic bronze turkeys are quite simply unbeatable.


  6. K & EJ Crump & Son

    Swindon, Wiltshire

    Established in Swindon for over 20 years, we offer only the very best of British meat including spec...


  7. The Blackmore vale butchery

    ,

    The Blackmore vale butchery would like to welcome you to our professional meat cutting service for l...


  8. Saunders Butchers

    Yeovil, Somerset

    Quality Standard beef & lamb Registered Stockists


  9. Carpenters Farm Traditional Meats

    Malvern, Worcestershire

    A small farm rearing grass fed traditional Kerry Hill x lamb and Original Hereford beef on wildflo.....


  10. Revills Farm Shop

    Worcester, Worcestershire

    At Christmas we have a large range of Christmas Food including local turkeys either barn-reared whit...


Spring Lamb

where to find fresh locally produced spring lamb

Farmshop.uk.com lists a range of spring lamb producers from around the country to help you make the most of this years new season lamb. Search your postcode below and find a local producer today...

Farm Shops in and around Bristol Selling Spring Lamb

Spring Lamb Recipies

http://www.farmshop.uk.com/recipes/skewers-of-lamb-with-fresh-herbs/ - Local Food Recipe

Skewers of Lamb with Fresh Herbs

Cut the meat into 2.5cm (1in) cubes. Put all the remaining ingredients in a food processor and coarsely puree. Mix with the meat and leave for 4-6 hours or overnight to marinate. To cook, thread the pieces of meat on to skewers and barbecue or grill, turning them until evenly cooked.

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http://www.farmshop.uk.com/recipes/spicy-roast-lamb-reader-recipe-competition-main-course-winner/ - Local Food Recipe

Spicy Roast Lamb - Reader Recipe competition - Main course winner

Preheat the oven to 190C (375F, Gas mark 5). Grind 2 cloves of garlic, peppercorns, sea salt, coriander and cardamon seeds into a paste. Place in a medium bowl with couscous, chopped fresh coriander and crushed chillies if using. Add zest and juice of the lemon, olive oil and 2 tablespoons of water to make a soft stuffing. Mix well. Place inside the leg of lamb and tie with string. Turn the joint ...

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http://www.farmshop.uk.com/recipes/lamb-and-broccoli-bake/ - Local Food Recipe

Lamb and Broccoli Bake

Cook the broccoli in a large pan of boiling water for 2-3 minutes. Refresh in cold water, drain and set aside. To make the white sauce: melt the butter in a saucepan over a low heat. Add the flour and cook for 1-2 minutes, stirring continuously. Remove from the heat and slowly stir in the milk. Bring to the boil; reduce the heat and simmer, stirring until thickened. Season and add the nutmeg. Heat...

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