Recipe for Perfect Pigs in Blankets

Cooking time : 35 minutes to 40 minutes
Total time : 45 minutes to 55 minutes
Makes: 36
- 2 tbsp Bourbon
- 10 drops tabasco, or to taste
- 4 tbsp clear honey
- 36 cocktail sausages
- 16 rashers smoked streaky bacon
Preheat the oven to 180C/gas 4. Using the back of a knife, stretch each bacon rasher out - this will stop them shrinking as they cook. Cut each rasher in half horizontally and roll a piece around a sausage. Place them on a non-stick baking tray. Mix the honey, Tabasco and bourbon together. Pour the mixture over the sausages and toss well. Bake for 35-40 minutes, turning them once and basting at the same time, until brown and piping hot.