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Recipe for Carrot and Leek Soup

  • 2 carrots
  • 2 large leeks
  • 1 oz (25 grams) butter
  • 1 teaspoon horseradish sauce
  • 1 oz (25 grams) medium oatmeal)
  • Salt and pepper
  • Mace (or bay leaf)
  • 1 pt (470 ml) stock
  • 1/4 pt (100 ml) milk
 
1.      Slice carrots and leeks.

2.      Sauté in butter for seven minutes. Add horseradish sauce, oatmeal, salt, pepper and mace (or bay leaf).

3.      Pour on stock and milk.
Bring to the boil, simmer for 25 minutes               

Farm Shops near London

The following farm shops in London sell ingredients used in Carrot and Leek Soup:

Windsor Farm Shop - Farm Shop near London

Windsor Farm Shop

Windsor, Windsor and Maidenhead

Windsor Farm Shop, on the edge of the Home Park, has been created by converting some Victorian po...


The Organic Farm Shop - Farm Shop near London

The Organic Farm Shop

Hook, Hampshire

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Farmers Markets near London

The following farmers markets in London sell ingredients used in Carrot and Leek Soup:

Hailsham Farmers Market - Farmers Market near London

Hailsham Farmers Market

Hailsham, East Sussex

9am-12.30pm


Clarkston Farmers Market - Farmers Market near London

Clarkston Farmers Market

Glasgow, East Renfrewshire

9am-1pm