Recipies
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Triple Chocolate Yule Log Masterclass
es: 8-10 Prep: 45 minutes Cook: 20 minutes For the sponge: 5 large eggs, preferably free-range or organic 140g / 4oz golden caster sugar 75g / 3oz self-raising flour 40g / 1oz good quality cocoa powder For the chocolate mousse filling: 100g / 3oz dark chocolate, roughly chopped 100ml / 3fl oz double cream 1 large free-range or organic egg, separated ...
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Christmas Pudding Masterclass
es: 8 Prep: 20 minutes + resting and maturing time Cook: 8 hours + 2 hours prior to serving 110g / 4oz suet 75g / 3oz self-raising flour, sifted 75g / 3oz breadcrumbs, made from day-old bread, crusts cut off 175g / 6oz soft dark brown sugar 1tsp mixed spice tsp ground cinnamon tsp ground nutmeg 225g / 8oz currants 160g / 5oz sultanas 160g / 5oz...
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Festive Christmas Bread
cherries and nuts in this recipe make this bread extra special for Christmas celebrations. 1 cups flour 2/3 cups brown sugar teaspoon salt 2 teaspoons baking powder 2 eggs 1/3 cup butter cup chopped nuts 1 jar (10 ounce size) maraschino cherries Lightly grease a 9-inch loaf pan and pre-heat the oven to 350F (180C, Gas Mark 4). Drain the cherries, reserving 4 tablespoons of j...
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Applesauce Cranberry Muffins
e muffins are delicious and you can never have too many on hand! Great for breakfast, a snack or a teatime treat, the smell is Christmas through and through. 2 cups all-purpose flour cup sugar 1 teaspoon baking soda 1 teaspoon ground cinnamon teaspoon salt 1 egg (lightly beaten) 1/3 cup vegetable oil 1 cup unsweetened applesauce 1 cup fresh or frozen cranberries, chopped into smalle...
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Christmas Morning French Toast
stmas morning is one morning of the year when you can afford to indulge in a delicious and pampering breakfast - especially if it is one that you can prepare the night before. Put this one in the oven while the kids open their stockings and it will be ready for eating just as everyone gets really hungry! 1/2 loaf of French bread, cut diagonally in 1 inch slices 4 eggs 1 cup milk 3/4 cup ha...
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Thai Lamb Curry
s: 6 Using a recipe dating back to Henry VIIs reign, this dish combines sweet, fruity flavours with succulent lamb resulting in a truly scrumptious meal. Time to cook: 30-40 minutes plus marinating time 675g (1lb) lean boneless lamb leg, shoulder or neck fillet, cut into 5cm (2inch) cubes 15ml (1tbsp) sunflower oil 1 x 400g can coconut milk 4 spring onions, sliced 2 green or red ch...
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Hot Beef Satays
s: 4 Time to cook: Rare: 2 minutes on each side Medium: 4 minutes on each side Well done: 6 minutes on each side 450g (1lb) lean beef sirloin, rump or topside steaks, cut into 2.5cm (1inch) cubes 30ml (2tbsps) coconut milk 5ml (1tsp) light soft brown sugar 1 red chilli, deseeded and finely chopped 1 garlic clove, peeled and finely crushed Salt and pepper 1 large handful freshly ch...
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Alfresco Beef Salad
s: 4 375g (12oz) cooked, sliced cold roast beef 225g (8oz) day old country loaf, roughly cubed 450g (1lb) ripe tomatoes, roughly chopped 10ml (2tsps) fresh thyme leaves 1 small red onion, peeled and thinly sliced 1 garlic clove, peeled and crushed 125ml (4floz) extra virgin olive oil 5ml (1tsp) horseradish sauce Salt and pepper Extra fresh thyme leaves, to garnish 25g (1oz) parmesan...
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Lamb and Broccoli Bake
s: 4-6 Make the most of any Sunday leftovers with this quick and easy dish made with juicy lamb and tender broccoli in a delicious white sauce. 1kg (2.2lb) cooked roast lamb, cubed 375g (12oz) broccoli, cut into florets or small pieces, or any vegetable mix 25g (1oz) butter 25g (1oz) plain flour 600ml (1pint) milk Salt and pepper Pinch ground nutmeg 15ml ...
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Chilli, Beans and Rice
es: 6-8 2 tablespoons cooking oil 450g (1lb) minced pork 2 onions, chopped 2 cloves garlic, finely chopped 2 green chillies 700g (1lb 8oz) long-grain rice 1 tin of tomatoes, roughly chopped 1 tin of ready cooked red kidney beans or chilli beans €” drained 1.8 litres (3pts) vegetable stock, plus extra 100g (4oz) creamed coconut (r...
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