The Butchers shop was first opened in 1970 selling Beef Lamb and Pork.Gradually we have extended the shop and the products while still trying to source localy.The milk and cream are from a farm at Congleton.The ice cream (made by a mother and daughter ) from Dunham Massey farm.Eggs are from a farm at Disley and a local farmer supplies the potatoes.A lady from Timperly makes a gorgeous sticky toffee pudding and pork pies are freshly made on Tuesday and Friday by a local baker with our own pork.
In the Freezer Cabinets
Steak, Meat and Potatoe and Steak and Kidney PiesBeef and Lamb Burgers and Spicy SticksWe do have some unusual meats in the freezer which are not localVenison, Guinea Fowl and CrocodileFrom Scotland we have Smoked Salmon, Salmon Pattie and KippersWe can assist you with your requirements whether one chop or a side of beef and can advise on quantities needed for a BBQ or any celebrations
JUST ASKPlease phone for any information 01614374801or Emailjulieegglestone@googlemail.comOutwood Farm,
Bolshaw Rd,
Heald Green,
Cheadle,
Cheshire,
SK8 3PS.