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Christmas Tree Producers

Looking for a Christmas Turkey?
  1. Scottish Christmas Trees

    Dumfries,

    We grow and sell specially selected, top quality Christmas Trees and produce unique Christmas wre...


  2. Eden Christmas Trees

    Glasgow, Stirling

    Eden Christmas Trees grow, supply and deliver freshly cut trees and living container trees. We ha...


  3. Ardardan Farm Shop

    Dumbarton, Argyll and Bute

    This beautifully situated Nursery & Farm shop is on the A814 between Cardross & Helensburgh.We ar...


Christmas Trees

where to find a fresh Christmas Tree this Christmas...

Farmshop.uk.com lists a range of christmas tree producers from around the country to help you make the most of this years festive celebrations! Search your postcode below and find a tree for Christmas today...

Farm Shops in and around London Selling Christmas Trees

Christmas Recipies

http://www.farmshop.uk.com/recipes/christmas-pudding-masterclass/ - Local Food Recipe

Christmas Pudding Masterclass

Put the suet, flour, breadcrumbs, sugar and spices in a large bowl and mix thoroughly. Next add the dried fruit, mixed peel, almonds, apple, carrot and grated zests and mix again. In a jug combine the syrup, treacle, rum, stout and eggs. Pour this mixture into the large bowl and stir well until all the ingredients are thoroughly combined. Cover with cling film or a clean cloth and leave for 24 hou...

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http://www.farmshop.uk.com/recipes/christmas-morning-french-toast/ - Local Food Recipe

Christmas Morning French Toast

Butter a 9x13 inch baking dish, and then arrange the slices of bread in the bottom. In a large bowl, beat together the eggs, milk, cream, vanilla and cinnamon. Pour over the bread slices, cover, and refrigerate overnight. The following morning, preheat oven to 350F (180C, Gas Mark 4). In a small saucepan, combine the butter, brown sugar and corn syrup (or golden syrup), and heat until bubbling. Po...

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http://www.farmshop.uk.com/recipes/rolled-turkey-breast-with-apple-sage-and-sausage-stuffing/ - Local Food Recipe

Rolled Turkey Breast with Apple, Sage and Sausage Stuffing

First prepare the stuffing; heat 2 tbsp of olive oil in a large frying pan, add the onion and celery and fry for 57 mins, throw in the garlic and cook for a further 5 mins on a medium heat until the vegetables are softened but not coloured. Place the bread in a shallow bowl and pour over the milk. Leave to soak. Meanwhile, slit the sausages, if using, and remove the meat from the casings. Place th...

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