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Thinking about Christmas? Find your local turkey supplier.

Posted - Tuesday, 15th October '13

Find a local supplier of a wonderful fresh turkey for that all important Christmas day feast. The quality of a free range locally sourced bird cannot be under stated and is an important element of the festive season. To find your  nearest suppli... Read More - Farm Shop Blog

Opening Today - Three Trees Farm

Posted - Thursday, 10th May '12

*Opening Spring 2012!* - Three Trees Farm is a family run farm shop and cafe offering home produced and locally sourced food and drink. We are Wiltshire based, located just outside the village of Chiseldon. We believe in supporting local producers... Read More - Farm Shop Blog

Eversfield Organic - Recently Updated

Posted - Thursday, 12th April '12

Eversfield Organic is the home to our 100% grass fed award winning organic meat. The quality and taste is carried from our Devon fields to your plate creating the most convenient way to enjoy tasty succulent meat which is prod... Read More

Local Food Recipes - Local Food Recipe

Panfried Rib Eye Steaks

Heat up a griddle pan and oil it with 1 tbsp of the olive oil. Season the steaks and cook them according to your liking, and the thickness of the steak. Meanwhile, take another non stick frying pan, heat the remaining olive oil and cook the garlic for 20 seconds, without letting it colour, then add the sliced chicory. Cook until the chicory is starting to wilt, then add the brandy and cream. Cook ...

View Ingredients and Recipe - Local Food Recipe

Parcels of New Potatoes and Bacon

Preheat the oven to 190C (375F, Gas mark 5). Scrub the potatoes. Cut up the bacon into small squares. Allow about four potatoes per person and make a parcel of potatoes and bacon using well-buttered aluminium foil. Season only with black pepper if you are using smoked bacon. Fold down the edges of the foil so that the parcel is sealed and cook for about 35 minutes or a little longer, depending on ...

View Ingredients and Recipe - Local Food Recipe

Applesauce Cranberry Muffins

Preheat oven to 350F (180C, Gas Mark 4), and lightly grease the muffin tin. In a large bowl mix together the flour, sugar, baking soda, salt and cinnamon. In a separate bowl mix the eggs, applesauce and oil. Add the applesauce mixture to the dry ingredients and mix together gently (do not over mix). Gently fold in the cranberries and scoop mixture into muffin cups until 2/3 full. Bake ...

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